ホーム > Term: halibut
halibut
A low-fat, firm white and mild-flavored fish from the flatfish family. Resembles a gigantic flounder. "Chicken Halibuts" weigh up to ten pounds and are considered the finest halibut.
- スピーチの一部 noun
- 産業/ドメイン グルメ
- カテゴリ Fish, poultry, & meat
- Company: USDA
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作成者
- Jwolson
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(Bronze) 280 ポイント - 100% positive feedback
